The first question of the experts after seeing the chocolate
bar, was: Which Belgium Brand is that chocolate?
And it was logic, who dares to bring
chocolates to the “country of chocolates”?
Just Tersoro Amazónico, a premium Peruvian brand of 100% Peruvian
cacao who is tasted during the Best Sommelier of the World 2019 contest in the
city of Antwerp in Belgium.
The cacao beans come from the north part of Peru (near the equatorial
Line) and follow a strict organic process in a craft non-continuous (one
batch) way of production.
Some experts have loved the natural flavors and aromas, one
also has said that a Belgian Bonbon (chocolate with filling) is like a
wonderful cocktail, but one Tesoro Amazónico chocolate bar is like a Single
Malt, or you love it or not. And they did love the Peruvian top product.
Some others are now preparing a pairing with a selection
of French wines (Cotes du Rohne) and a top range of the best Belgium beers (Duvel
Moortgat).
